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Sea Tangle Noodle Company, Kelp Noodles, 12 oz (340 g)

£9.9£99Clearance
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If you’re looking for a low-carb, high-fibre alternative to shirataki noodles, consider bean threads.

Green Tea Kelp Noodles (340g) | Sea Tangle | Raw Living UK

Aside from the above mentioned rice noodles and gluten-free egg noodles, the following noodle type can be eaten as part of a gluten free diet. These low-carb and gluten-free noodles are made from konjac yam and have a variety of uses in cooking. Whether you suffer from Coeliac disease, have a sensitivity to gluten, allergy, intolerance or just a personal preference, LiberEat makes sure that you still enjoy your favourite dishes. They are a popular food in Japan and have been gaining popularity in the United States in recent years. An easy way to enjoy a gluten-free spring roll is to create your own at home; check out our Vietnamese summer rolls recipe for inspiration!However, there are a few exceptions to the rule as gluten-free products become more readily available. Their noodle form and neutral taste allow for a variety of uses including salads and soups, while their healthful content provides a rich source of trace minerals, which kelp is well known for. Shirataki noodles are also high in fibre, which can help to keep you feeling full after eating them.

Noodles - Tesco Groceries Noodles - Tesco Groceries

We’ve also updated our Privacy Policy to give you more information about your rights and responsibilities with respect to your privacy and personal information. Konjac Shirataki Noodles: These noodles are made from the konjac plant and have a slightly chewy texture.Additionally, shirataki noodles are very high in fibre, which helps to sweep away toxins and unwanted material from the digestive system. Kelp noodles are ready to eat and great in salads, or you can use these in vegetable spring rolls, soups or stir-frys. This information is supplied for personal use only and may not be reproduced in any way without the prior consent of Planet Organic and ackowledgement. Islander Kelp are delighted to have been awarded the following awards in the Great Taste Awards 2020: • Kelp Pesto - 1 Star• Kelp Salsa Verde - 2 Stars These stars are added to the existing list of Great Taste Awards from previous years: • Kelp Noodles - 1 Star. They are one of those heavenly foods that are so much fun to eat, you can't believe they get an A+ in the nutrition department as well.

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